By Carol Smith
Published: November 5, 2009
This is my grandmother's apple pie recipe. I like to add a dash of nutmeg.
4.0 stars based on 35 reviewsPrep time: 30 min
Cook time: 1 hour
Total time: 1 hour 30 min
Yield: 1 9" pie (8 servings)
Serving size: 1 medium slice Calories per serving: 250 Fat per serving: 12g Ingredients: Thinly-sliced mytestingredient: 32 grams Thinly-sliced apples: 6 cups White sugar: 3/4 cup ... Directions: